Experience a gourmet garden feast with Michelin-starred Chef Christopher Floyd.
Indulge in a gourmet feast by Chef Christopher James Floyd, featuring the finest ingredients and exquisite wines in a picturesque garden setting.
With experience working alongside Chef Riccardo Camanini in Lombardia, Italy, and at Michelin-starred restaurants across the UK and Denmark, Chef Floyd offers exceptional culinary expertise. His passion for ingredient-focused cuisine and technical mastery is enriched by time spent with family in Southern France and exploring British Columbia.
Tickets are available in two types: $175, including dinner and wine $99 for the alcohol-free option
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